Bertsch Foodtec GmbH, an Austrian company belonging to the Bertsch Group, an international player in the production of installations and components for the dairy industry, has finalized the acquisition of the entire capital of the Italian company Giacomazzi Food Tech S.r.l.
LCA Studio Legale advised the buyer in all legal aspects of the transaction, with a team coordinated by partner Barbara de Muro with the associates Mario Niggeler, Angelika Mascotti and the trainee Pia de Negri, as well as, for tax matters, by the partner Roberto Pellizzari and the senior associate Thomas Yang.
The sellers were assisted by Studio Legale Daolio for legal aspects and for tax matters.
With the acquisition, the Bertsch Group strengthens its presence in the Italian market, kicking off a new phase of collaboration with outgoing shareholder Mauro Giacomazzi, who has been confirmed in the management of Giacomazzi Food Tech S.r.l.
The news also on legalcommunity.it
